| | Services 1. Testing & Certification Services For Food | 2. Avian Influenza Virus Testing Services 1. Testing & Certification Services For Food 1.1 GMO Testing Services | 1.2 Species Identification Services | 1.3 Food Safety Testing Services | 1.4 Food Allergen Detection Services | 1.5 Certification and Professional Services for Food Industry | | | | Hai Kang Life has rapidly been established as the premier food-testing center in the Asia-Pacific region. We combine highly skilled, dedicated and professional staff with state-of-the-art laboratory facilities, providing the food industry with highly accurate and reliable rapid test services and products. Hai Kang Life owns the first ISO/IEC 17025:2005 and ISO 9001:2000 accredited GM Food testing laboratory in Asia. Both the qualitative and quantitative GMO Testing Services of Hai Kang Life were awarded with HOKLAS (Registration No. 136) accreditation by Hong Kong Accreditation Services (HKAS). Hai Kang Life testing reports are officially accepted by international regulatory bodies (e.g. EU, USA, Japan, Australia and South Korea) Besides our internationally recognized accreditation system, Hai Kang Life also actively participates in international proficiency schemes such as the Genetically Modified Organisms Proficiency Testing Scheme (GeMMA) by Central Science Laboratory (CSL) of DEFRA UK (ranked highest among 66 testing laboratories from 22 countries during one test) and the proficiency testing program of the Asia Pacific Laboratory Accreditation Cooperation (APLAC). Hai Kang Life currently provides products and services for GMO, Species Identification, Food Safety, Food Allergen Detection and Certification and Professional Programs for Food Industry. The methods currently in use are all based on polymerase chain reaction (PCR) technology, which is rapid, robust and highly sensitive (down to 0.1% of target sequence). DNA-based food testing with PCR technology revolutionizes traditional food analysis through its capability to test virtually all types of food matrices from raw materials to highly processed foods. To keep track of the fast changing and rigorous quality requirements of the international food market, food manufacturers, processors, raw materials suppliers, food traders and supermarkets, it is becoming mandatory to appoint various monitoring programs to safeguard businesses. Hai Kang Life offers internationally recognized testing and certification services to the food industry supported by scientific expertise and experience on food molecular testing. | | | | 1. GMO Testing Services [more] | 
  | | Includes Qualitative (Screening for the presence of transgenic markers NOS, 35S; and if positive RR and Bt), Semi-Quantitative (Reports GMO content above, below or between two or more thresholds)and Quantitative (Reports the precise amount of GMO content within a food sample relative to the total DNA) testing for a wide variety of commercialized GM species. Event Specific Transgenic DNA Identification (Star Link, New Leaf Y, New Leaf Plus, Mon 810, GA21 and T25, etc) Hai Kang Life is the only commercial GMO test lab accredited with both ISO/IEC17025 and ISO9001 status in Asia Pacific region. | | | | 2. Species Identification Services [more] | | Identification of species-specific DNA markers for animals and plants. Available markers include pig, beef, sheep, chicken, goose, duck, fish, soy and maize. as well as a general marker for all animal DNA. | | | | 3. Food Safety Testing Services [more] | | New generation of food safety testing that fill the gap of traditional hygiene inspection systems, enabling rapid detection of common food pathogens like Norovirus. | | | | | 4. Food Allergen Detection Services [more] | | | DNA-based test services target allergens, which have raised extensive health and regulatory concerns: peanuts, Brazil nuts, walnuts, celery, mustard, almond, fish, soy, shellfish and sesame. | | | | | 5. Certification and Professional Services for Food Industry [more] | We offer customized quality surveillance certification and testing programs for a range of participants, from seed producers to food traders. Programs include: GMO Monitoring, Vegetarian Food Products Monitoring, Non-GMO Certification, Non-GMO Identity Preserved (IP) Certification, Non-GMO Consultancy Services and Technology Transfer Program. | | | | | Certification and Professional Services for Food Industry | Hai Kang Life Food Quality Monitoring Program | Hai Kang Life Vegetarian Food Products Monitoring | Hai Kang Life Non-GMO Certification | Hai Kang Life Non-GMO IP Certification | Hai Kang Life Non-GMO Consultancy | Hai Kang Life Technology Transfer Program | | | | |